Oh, I am the laziest of bloggers!
So the one thing about summer is that it’s hot and I don’t like to heat up the kitchen (no central air conditioning here at Shuttersmack HQ). The other thing is that summer makes me lazy 1) because of the heat and 2) because I am SWAMPED with work and don’t have time for intensive meals. So there are many, many days where my snacks (ok, and sometimes my dinners) consist of frozen grapes.
I really hesitated to count this as a blog post, but I keep meeting people who have never had this snack! You guys! It’s like the best and healthiest popsicle ever! So I am including the “recipe” below.
Step one: Wash grapes
Step two: Put in freezer
Step three: Wait roughly 2.5 hours and enjoy!
Also! I will give you the tip that smaller grapes taste sweeter, both in general and for this recipe. So aim for the small, round, red grapes for best results.
Oh, and one cup of grapes is 62 calories. Knock yourselves out!
For your internet share of the day, check out the new foods that are gonna be at the fair this year! I’m interested in the pierogies (duh) as well as the waffle ice cream sandwiches (yum!) and the lobster roll. But I’m not too sure about that jello salad ice cream or the Walleye mac’n’cheese…